Want to preserve food? If you do not use magic, your options are limited, salting, drying, and pickling. For the Hozjrik, it is pickling!
Hozkrik‘s workshop a small building, with a deep cellar. The preparation is done on the ground floor and then aged in the basement. There is a large cast iron stove, various barrels, pots for preparation, and a small pen out back for a pair of goats (usually) who consume all of the leftover bits and pieces from the various processes.
The basement is full of barrels, casks, and jars and the smell of fermentation. There is a winch above the exterior doors leading down to help in lowering and lifting items in and out of it.
He works with his wife, Lozia, who does much of the preparation work. While their three children help with many tasks. One of the most important is gathering empty jars and casks from the ships that arrive in port. Read the rest of this entry ?